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Streptomyces libani subsp. libani

Product Code

ATCC-23732

Product Categories

Microorganisms

Biosafety Level

1

Product Type

Micro

Strain Designation

2343 FI [CBS 753.72, IFO 13452, IPV 1945, ISP 5555, RIA 1413]

Organism

Streptomyces libani subsp libani

Product sheet

Documentation
Pack Size:

ea

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Product Information

Storage Temperature

Frozen: -80°C or colderFreeze-Dried: 2°C to 8°CLive Culture: See Propagation Section

Product Type

Micro

Product Format

freeze-dried

Matrix

-

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