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Streptomyces sp.

Product Code

ATCC-15886

Product Categories

Microorganisms

Biosafety Level

1

Product Type

Micro

Strain Designation

RIA 333 [ATCC 23966, CBS 949.68, IFO 12918, INMI 1448, ISP 5200, KCC S-0420, RIA 1152]

Organism

Streptomyces sp

Product sheet

Documentation
Pack Size:

ea

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Product Information

Storage Temperature

Frozen: -80°C or colderFreeze-Dried: 2°C to 8°CLive Culture: See Propagation Section

Product Type

Micro

Product Format

freeze-dried

Matrix

-

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