LGC AXIO Proficiency Testing | Food & Animal Feed Sample Highlights
Proficiency Testing is a key requirement for accreditation to ISO/IEC 17025. For the past 40 years, we’ve been leveraging our technical expertise and influence to drive the future of PT and quality assurance. We currently provide food and animal feed proficiency testing programmes with localised support across a global network - to over 13,000 laboratories in more than 160 countries.
Through our secure, multi-functional web-based reporting system PORTAL, managers can monitor the performance of multiple laboratories in a wide range of geographies through group participation and reporting.
See below some Trilogy equivalent samples we have available:
Nutritional analysis - Animal feed
Nutritional analysis - Flour
Infant formula
Minerals and trace elements - Animal feed
Metals analysis - Cereal grain
Minerals (Chloride; Fe; Mg; Mn; P; Zn) - Milk Powder
Mycotoxins in corn
Fusarium mycotoxins in oats
Fusarium mycotoxins in maize oil
Aflatoxin M1 - Milk
Edible Oil & Fat analysis
Metals analysis - Edible oil
Quality parameters - Fish
Antibiotic Screening in Milk
Antibiotic Screening in Milk
Antibiotic Screening in Milk
Microbiological quality indicator in animal feed
TVC/Indicator organisms - Skimmed milk powder
Salmonella presence/absence in animal feed
Salmonella species (Detection) - Skimmed milk powder
Listeria (Detection) - Skimmed milk powder
Listeria (Enumeration) - Oatmeal
Gluten (allergen testing) - Flour
Gluten in pasta sauce (allergen testing)
β-lactoglobulin - Infant formula powder
Soya and milk protein in non-dairy milk (allergen testing)