Product Code

TRC-V676002

CAS Number

1217219-62-9

Product Format

Neat

Molecular Formula

C22H27D5O2

Molecular Weight

333.52

API Family

Vitamins, Vitamin A

Product Categories

Vitamins, TRC, Impurity Reference Materials , Vitamins and derivatives, Vitamins and derivatives, Stable isotopes, Stable Isotope Labelled Analytical Standards, API Reference Standards & Research Materials

Product Type

Stable Isotope Labelled, Impurity, Metabolite, Bioactive Small Molecule

Unlabelled CAS Number

127-47-9

Drug Type

Vitamins & Derivatives

Price and availability

48-hour USA dispatch time

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Product Information

Chemical Data

Analyte Name

Vitamin A-d5 Acetate

CAS Number

1217219-62-9

Molecular Formula

C22H27D5O2

Molecular Weight

333.52

Accurate Mass

333.2716

SMILES

[2H]C1([2H])CCC(C)(C)C(/C=C/C(C)=C/C=C/C(C)=C/COC(C)=O)=C1C([2H])([2H])[2H]

InChI

InChI=1S/C22H32O2/c1-17(9-7-10-18(2)14-16-24-20(4)23)12-13-21-19(3)11-8-15-22(21,5)6/h7,9-10,12-14H,8,11,15-16H2,1-6H3/i3D3,11D2

IUPAC

[9-[3,3-dideuterio-6,6-dimethyl-2-(trideuteriomethyl)cyclohexen-1-yl]-3,7-dimethylnona-2,4,6,8-tetraenyl] acetate

Unlabelled CAS Number

127-47-9

SIL Type

Deuterium

Product Data

Storage Temperature

-86°C

Shipping Temperature

Dry ice

Country of Origin

CANADA

Product Type

Stable Isotope Labelled; Metabolite; Impurity

Product Format

Neat

API Family

Vitamins; Vitamin A

Product Description

A deuterated analogue of an essential micro-nutrient. Vitamin A (or Vitamin A Retinol, retinal, and four carotenoids including beta carotene) is a vitamin that is needed by the retina of the eye in the form of a specific metabolite, the light-absorbing molecule retinal, that is necessary for both low-light (scotopic vision) and color vision. Also, it is an intermediate in the synthesis of all-trans-Retinol-d5, >80% (R252002).

References: Heilbron, M., et al.: Biochem. J., 26, 1194 (1932), Kamm, J.J., et al.: J. Am Acad. Dermatol., 6, 652 (1982), Gerster, H., et al.: Int. J. Vitamin. Nutr. Res., 67, 71 (1997), Harrison, E.H., et al.: Annu. Rev. Nutr., 18, 259 (1998),

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