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50 – Indicator organisms in cheese

Product Code

PT-MC-50

Proficiency Testing Scheme

Food Microbiology (QMS)

Industry Sector/s

Food & Feed

Product Format

1 x lyophilised 10ml vial plus 10g dried cheese matrix

Overview of PT samples and distribution dates:

Product Information

Analyte Data

Analyte Name

Range

Units

Accreditation

Analyte Name

Coagulase positive Staphylococci (enumeration)

Range

0 to 100,000

Units

cfu g-1

Analyte Name

Enumeration of coliforms

Range

0 to 100,000

Units

cfu g-1

Analyte Name

Enumeration of Enterobacteriaceae

Range

0 to 100,000

Units

cfu g-1

Analyte Name

Total aerobic mesophilic count

Range

0 to 100,000

Units

cfu g-1

For details on the full technical specification of the scheme, please refer to the Scheme Description.

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