text.skipToContent text.skipToNavigation

59 - Nutritional analysis - Soft Cheese

Product Code

PT-CH-59

Proficiency Testing Scheme

Dairy Chemistry (QDCS)

Matrix

Soft cheese

Industry Sector/s

Product Format

1 x 100g cheese

Accreditation

ISO/IEC 17043 ISO/IEC 17043 Specifies general requirements for the competence of providers of proficiency testing schemes and for the development and operation of proficiency testing schemes. Find out more.

Overview of PT samples and distribution dates:

Product Information

Analyte Name

Range

Units

Accreditation

Ash

All

%

Calcium

All

%

Cholesterol

All

%

Fat

All

%

Lactose Monohydrate

All

% lactose monohydrate

Moisture

All

%

pH

All

-

Protein

All

%

Salt

All

%

Saturated Fat

All

%

Sodium

All

%

For details on the full technical specification of the scheme, please refer to the Scheme Description.

Country of Origin

UNITED KINGDOM

Punchout session timeout warning

Your punchout session will expire in 1 min 59 sec.

Select "Continue session" to extend your session.