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800 - Authenticity and quality - Cheese

Product Code

PT-FC-800

Proficiency Testing Scheme

Food Chemistry (QFCS)

Matrix

Cheese

Industry Sector/s

Food & Feed

Product Format

100g grated cheese or non-dairy alternative

Overview of PT samples and distribution dates:

Documentation

Safety Data Sheet

Find an SDS for your region

Product Information

Analyte Name

Range

Units

Accreditation

Analyte Name

12:0 Lauric acid

Range

All

Units

g/100g

-
Analyte Name

4:0 Butyric acid

Range

All

Units

g/100g

-
Analyte Name

Mono-unsaturates

Range

All

Units

g/100g

-
Analyte Name

Poly-unsaturates

Range

All

Units

g/100g

-
Analyte Name

Saturates

Range

All

Units

g/100g

-
Analyte Name

Total fat

Range

All

Units

g/100g

-
Analyte Name

Total omega 3

Range

All

Units

g/100g

-
Analyte Name

Total omega 3: Total omega 6 ratio

Range

All

Units

-

-
Analyte Name

Total omega 6

Range

All

Units

g/100g

-
Analyte Name

Total trans fatty acids

Range

All

Units

g/100g

-

For details on the full technical specification of the scheme, please refer to the Scheme Description.

Country of Origin

UNITED KINGDOM

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