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858 - Relish

Product Code

PT-FC-858

Proficiency Testing Scheme

Food Chemistry (QFCS)

Matrix

Relish

Industry Sector/s

Food & Feed

Product Format

100g relish

Overview of PT samples and distribution dates:

Documentation

Safety Data Sheet

Find an SDS for your region

Product Information

Analyte Name

Range

Units

Accreditation

Analyte Name

Brix

Range

%

Units

All

-
Analyte Name

pH

Range

-

Units

All

-
Analyte Name

Salt

Range

% (as NaCl)

Units

All

-
Analyte Name

Total Acidity

Range

% acetic acid

Units

All

-

For details on the full technical specification of the scheme, please refer to the Scheme Description.

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