Nutritional analysis in chocolate
Product Code
PT-CT-715
Proficiency Testing Scheme
Matrix
Chocolate (CT357: Dark chocolate (min 75%); CT361: Milk chocolate; CT365: Flavoured chocolate)
Industry Sector/s
Product Format
150g chocolate
Accreditation
ISO/IEC 17043
Share product
- structure.search.product.name Nutritional analysis in chocolate
- Product Code: PT-CT-715
- Brand: AXIO
Scheme Information
Scheme Documents
Product Information
Analyte Data
Analyte Name
Range
Units
Accreditation
Butyric Acid
All
%
Carbohydrate
All
%
Energy
All
kcal or kJ/100g
Fat
All
%
Fructose
All
%
Glucose
All
%
Lactose
All
as % lactose monohydrate
Moisture
All
%
Salt
All
%
Saturates
All
%
Sodium
All
%
Sucrose
All
%
Theobromine
0 - 0.5; >0.5
%
Total dietary fibre
All
%
Total nitrogen
All
%
Total sugars
All
%
Water activity
All
%
For details on the full technical specification of the scheme, please refer to the Scheme Description.
Documentation
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