trans-Resveratrol 4’-O-Beta-D-Glucuronide
Share product
- structure.search.product.name trans-Resveratrol 4’-O-Beta-D-Glucuronide
- Product Code: TRC-R150025
- CAS Number: 387372-20-5
- Brand: TRC
Product Overview
Product Code
TRC-R150025
CAS Number
Product Format
Neat
Molecular Formula
C20 H20 O9
Molecular Weight
404.37
API Family
ResveratrolDocumentation
Looking for another lot?
To view all certificates of analysis immediately, please login to your account
or
Email download link
{{ errors.first('RequestCoaForm.lotNumber') }}
{{ errors.first('RequestCoaForm.requestEmail') }}
For information about our data processing activities, please visit our Privacy Notice.
Enter your email address and we'll email you the relevant CoA for lots:
{{ coaPopupData.packSize.coaSelectedLotNumbers }}
{{ errors.first('SendDownloadCoaLinkForm.coaEmail') }}
We will be sending the CoA to your email address {{ coaEmailPopupData.userEmail }}
Your request has been sent to our sales team to process.
Find an SDS for your region
{{ errors.first('RequestSdsForm.selectedRegion') }}
{{ errors.first('RequestSdsForm.sdsEmail') }}
For information about our data processing activities, please visit our Privacy Notice.
Your request has been sent to our sales team to process.
Product Information
Chemical Data
Analyte Name
trans Resveratrol 4'-O-beta-D-Glucuronide
CAS Number
387372-20-5
Molecular Formula
C20 H20 O9
Molecular Weight
404.37
Accurate Mass
404.1107
SMILES
O[C@@H]1[C@@H](O)[C@H](Oc2ccc(\C=C\c3cc(O)cc(O)c3)cc2)O[C@@H]([C@H]1O)C(=O)O
InChI
InChI=1S/C20H20O9/c21-12-7-11(8-13(22)9-12)2-1-10-3-5-14(6-4-10)28-20-17(25)15(23)16(24)18(29-20)19(26)27/h1-9,15-18,20-25H,(H,26,27)/b2-1+/t15-,16-,17+,18-,20+/m0/s1
IUPAC
(2S,3S,4S,5R,6S)-6-[4-[(E)-2-(3,5-dihydroxyphenyl)ethenyl]phenoxy]-3,4,5-trihydroxyoxane-2-carboxylic acid
Product Data
Storage Temperature
-20°C
Shipping Temperature
Room Temperature
Country of Origin
CANADA
Product Type
Metabolite
Product Format
Neat
API Family
Product Description
A metabolite of trans-Resveratrol (R150000).
References: Schroder, H., et al.: Clin. Nutr., 20, 429 (2001), Yu, C., et al.: Pharm. Res., 19, 1907 (2002), Rimando, A., et al.: J. Agric. Food Chem., 52, 4713 (2004), Walle, T., et al.: Drug Metab. Dispos., 32, 1377 (2004), Ito, H., et al.: Br. J. Nutr., 94, 500 (2005),