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Chocolate scheme (QCS)

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  • UKAS accredited proficiency testing scheme
  • Real chocolate & cocoa powder matrix for chemical and microbiological analysis
  • Chocolate: Butyric acid, fat, moisture, theobromine, total nitrogen, total sugars and Salmonella
  • Cocoa powder: Ash, fat, moisture, theobromine, indicator organisms, yeast & moulds and Salmonella
  • 3 distributions per annum
  • Scheme operates from January to December

Round dates

Round

Despatch date

Reporting deadline

CT249 09 Jan 2017 03 Feb 2017
CT253 22 May 2017 16 Jun 2017
CT257 18 Sep 2017 13 Oct 2017
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