EWES'/GOATS' CURD (for adulteration with cows' milk) 0 and 1 % cows' milk
Product Format
Matrix Material
Matrix
Goats Curd
Molecular Formula
-
Molecular Weight
-
Product Categories
Food additives, flavours and adulterants, Joint Research Centre (JRC)
Documentation
Certificate of Analysis
BCR-599(BCR-599)Looking for another lot?
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Product Information
Storage Temperature
-20°C
Shipping Temperature
Room Temperature
Country of Origin
BELGIUM
Product Format
Matrix Material
Matrix
Goats Curd