02L - Lager - Additional chemical analysis

2 + 3 Methylbutanol

≤36; >36

mg/L

2-Methylbutanol

≤10; >10

mg/L

3-Methylbutanol

≤58; >58

mg/L

Acetaldehyde

All

mg/L

Aluminium

All

mg/L

Arsenic

All

mg/L

Cadmium

All

mg/L

Calcium

All

mg/L

Chloride

All

mg/L

Copper

≤0.1; >0.1

mg/L

Diacetyl as VDK

<0.1

mg/L

Dimethyl disulfide

All

μg/L

Dimethyl sulfide

≤35; >35

μg/L

Energy Value (kcal)

All

kcal/100mL

Energy Value (kJ)

All

KJ/100mL

Ethyl acetate

All

mg/L

Ethyl hexanoate

≤0.4; >0.4

mg/L

Foam stability (HRV)

All

seconds

Free 2,3-Pentanedione

All

μg/L

Free alpha amino ntrogen (FAN)

All

mg/L

Free diacetyl

All

μg/L

Glucose

All

%

Hydrogen sulfide

All

μg/L

Iron

≤0.1; >0.1

mg/L

Iso-Amyl Acetate

≤2; >2

mg/L

Iso-apha-acids

All

mg/L

Isobutanol

≤15; >15

mg/L

Lead

All

mg/L

Magnesium

All

mg/L

Maltose

All

%

Maltotetraose

All

%

Maltotriose

All

%

Manganese

All

mg/L

Methanethiol

All

μg/L

n-Propanol

≤14; >14

mg/L

Nitrate

All

mg/L

Phosphate

All

mg/L

Potassium

All

mg/L

Sodium

All

mg/L

Sulfate

All

mg/L

Tetra-iso-alpha-acids

All

mg/L

Tin

All

mg/L

Total Carbohydrate

All

% w/w

Total diacetyl

All

ug/L

Total Polyphenols

All

mg/L

Total soluble nitrogen (TSN)

All

mg/L

Zinc

All

mg/L